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Published on Leave a comment on Researcher Says EPA Disregarded Evidence About Glyphosate and Cancer

Does the pesticide glyphosate cause cancer or not? The latest in the controversy surrounding glyphosate (in Roundup), which is the most commonly used herbicide (weed-killer) in the world, is a journal article written by Dr. Charles Benbrook. He looked at why 2 government agencies came out with conflicting views regarding glyphosate - the EPA said glyphosate is “not ...continue reading "Researcher Says EPA Disregarded Evidence About Glyphosate and Cancer"

Published on Leave a comment on Is Glyphosate In Oat Cereals A Concern?

The controversy over the pesticide Roundup and glyphosate (which is the active ingredient in Roundup) rages on. This week the Environmental Working Group (EWG) published results of independent laboratory tests (commissioned by them) that looked at glyphosate levels in common oat based foods (cereals, oatmeal, granola, and snack bars). Not surprisingly, they found glyphosate in ...continue reading "Is Glyphosate In Oat Cereals A Concern?"

Published on Leave a comment on How Much Glyphosate Is In You?

Once again the controversial herbicide (weed killer) glyphosate is in the news. Glyphosate is the active ingredient in Roundup (manufactured by Monsanto), and is the most commonly used pesticide in the world. Its use is increasing annually since the introduction of genetically modified crops that are tolerant of glyphosate being sprayed on them (Roundup Ready ...continue reading "How Much Glyphosate Is In You?"

Published on Leave a comment on Roundup Made With Vinegar (Rather Than Glyphosate) Is Now Available in Europe!

Roundup is a pesticide (a weed-killer or herbicide) containing the active ingredient glyphosate. It is a controversial herbicide that is the most heavily used pesticide in the world. And since the introduction of Roundup Ready crops that have been genetically modified to survive repeated Roundup applications, the use is only increasing on farms. Several posts ...continue reading "Roundup Made With Vinegar (Rather Than Glyphosate) Is Now Available in Europe!"

Published on Leave a comment on Some Common Chemicals Alter the Gut Microbiome

This is rarely mentioned, but there is research showing that commonly used chemicals that we are exposed to, such as bisphenols (BPA, BPS), phthalates, persistent organic pollutants (e.g.flame retardants, nonstick cookware), heavy metals (e.g. lead), and some pesticides (e.g.chlorpyrifos, glyphosate), all have an impact on the gut microbiome in animals and humans. For example, these ...continue reading "Some Common Chemicals Alter the Gut Microbiome"

Published on Leave a comment on Lower Your Pesticide Levels By Eating Organic Foods

Achieve dramatically lower pesticide levels in your body in a few days! No need for "colonics" or "detox regimens". All one has to do is eat organic food to lower pesticide levels! And the more organic food in the diet, the better. We ingest small amounts of pesticides when we eat and drink conventionally grown ...continue reading "Lower Your Pesticide Levels By Eating Organic Foods"

Published on Leave a comment on The U.S. Lags Behind Other Nations In Banning Harmful Pesticides

Once again the USA lags behind other countries - this time in banning harmful pesticides. Dr. Nathan Donley at the Center for Biological Diversity in Oregon compared the world's 4 top agricultural producers (USA, Brazil, China, and European Union) in the use of 500 pesticides, and whether they allow or ban pesticides that have the ...continue reading "The U.S. Lags Behind Other Nations In Banning Harmful Pesticides"

Published on Leave a comment on Almost All Americans Have Pesticide Residues In Their Bodies

Did you know that over 90% of all Americans have pesticide residues in their bodies? How do we know this? From studies and from the Centers for Disease Control and Prevention (CDC) which does biomonitoring of large groups of Americans in order to measure pesticides (and other toxic environmental chemicals) in their bodies. Biomonitoring tells us ...continue reading "Almost All Americans Have Pesticide Residues In Their Bodies"

Published on Leave a comment on Pesticide Residues In Honey

Are all foods contaminated by the herbicide glyphosate? The weed-killer glyphosate, which is in Roundup, keeps turning up in foods - basically in every food studied. Glyphosate is the most widely used herbicide in the world, and its use keeps increasing - which means we are increasingly exposed to more glyphosate residues in foods. What does ...continue reading "Pesticide Residues In Honey"

Published on Leave a comment on Study Finds That Popular Weedkiller Raises Risk of Cancer

Glyphosate (found in Roundup and Ranger Pro) is the most heavily used herbicide (weed-killer) in the world, and its use has been steadily increasing in the past decade. The debate over whether the pesticide is carcinogenic (cancer-causing) or not has been going on for a while. This week University of Washington researchers published a study ...continue reading "Study Finds That Popular Weedkiller Raises Risk of Cancer"