endocrine disruptors – Lacto Bacto

A Commonly Used Pesticide Is Linked to Thyroid Cancer

SimaSeptember 2, 2026September 3, 2026Leave a comment

Exposure to the weed-killer 2,4-D is very common. This pesticide has been used for many years starting with its use in Agent Orange decades ago, as an ingredient in the commonly used Weed and Feed for lawns, even on genetically engineered crops, and on and on. While the pesticide industry tells you it's safe, many studies have found that exposure to it can cause all sorts of health harms.

A recent study found that exposure to 2,4-D is linked to thyroid cancer in rural counties (where the pesticide is used the most). The researchers think that this may be occurring because 2,4-D is "an endocrine disruptor and may be toxic to the thyroid gland". They also point out that biomonitoring studies find that in rural agricultural areas people (especially women and children) have higher amounts of 2,4-D in their urine.

As mentioned in the following article, other studies also find that 2,4-D exposure has thyroid effects. It also points out that one study found 2,4-D in the bodies of 1 in 3 Americans, and another study found the presence of both 2,4-D and dicamba (both herbicides) in all pregnant midwest women studied in 2020-2022.

While the United States EPA does not view 2,4-D as carcinogenic (cancer-causing), other countries and international organizations do.

Bottom line: To lower your own 2,4-D exposure, eat as many organic foods as possible, and don't use pesticides on your lawn. Organic crops and organic lawn care does not allow the use of 2,4-D.

Excerpts from Beyond Pesticides: Thyroid Cancer Associated With Exposure to the Weed Killer 2,4-D, Study Finds

In a study of the herbicide 2,4-D and thyroid cancer in the U.S., researchers find that 2,4-D exposure is significantly associated with greater thyroid cancer incidence in rural counties. Utilizing incidence rates for thyroid cancer for 2017–2021 through the Centers for Disease Control and Prevention (CDC) database and county-level 2,4-D use data from the U.S. Geological Survey, this research, published in Endocrines, highlights a link between pesticide exposure—in areas where agricultural pesticide use is most concentrated—and disproportionate cancer risks. ...continue reading "A Commonly Used Pesticide Is Linked to Thyroid Cancer"

Male Testosterone Levels Show A Steep Decline Over Last Fifty Years

SimaJuly 24, 2026July 24, 2026Leave a comment

Uh-oh. Things are looking worse and worse for male fertility. Studies already are finding that human sperm count is going down year after year throughout the world. But a recent study also found that testosterone levels are going down in men.

According to a study presented at the July 2026 meeting of the European Society of Human Reproduction and Embryology, testosterone levels in men have declined 54% between 1972 and 2019. This is a decline of more than 1% per year. Scientists are referring to this as a "major crisis in male reproductive health".

And no, the answer is not just giving men testosterone. As researchers have pointed out: this suppresses or "cuts off sperm production".

Instead, it would be much, much better to address the causes of the drop in male sperm counts and lowered testosterone - for example, pesticides, endocrine disruptors (e.g., phthalates, bisphenols), heavy metals, microplastics, and pollution. These are all known to adversely affect male reproduction.

Excerpts from The Guardian: Men’s average testosterone levels have halved in last 50 years, say scientists

Men’s average testosterone levels have halved over the past 50 years, according to scientists, who say society is facing a male fertility crisis. ...continue reading "Male Testosterone Levels Show A Steep Decline Over Last Fifty Years"

Many Studies Link A Commonly Used Pesticide To Health Harms

SimaJune 26, 2026July 2, 2026Leave a comment

It has long been known that the pesticide chlorpyrifos has harmful health effects on humans, especially developing fetuses and children. Unfortunately, it is still in use.

A recent review of nearly 300 studies looking at chlorpyrifos found that the pesticide has harmful effects throughout the body, also causes DNA damage, harms children's brains and nervous systems, causes cancer.and that harmful effects are found at levels that are considered safe by the EPA. Unfortunately, more health harms are found each year.

While the pesticide is no longer allowed to be used for household use in the US (remember cans of Raid cockroach killer?), it is still allowed to be used on farms, in greenhouses, golf courses, and more. Keep in mind that industry-funded studies of chlorpyrifos have been used to shape federal policy and exposure limits for decades.

In other words, federal standards do not protect public health. Why is that not surprising?

Excerpts from the investigative journalism site U.S. Right To Know: Nearly 300 studies link the common pesticide chlorpyrifos to multi-organ damage, DNA disruption, and chronic disease

Key findings:

- A review of nearly 300 studies summarizes evidence that chlorpyrifos may harm multiple systems throughout the body, including the brain, hormones, liver, gut microbiome, muscles, reproductive organs, and bones.
- The review describes DNA damage, chromosome instability, and epigenetic changes that may alter how genes function long after exposure.
- Some harmful effects appear at exposure levels below those considered safe under current pesticide exposure testing standards.

...continue reading "Many Studies Link A Commonly Used Pesticide To Health Harms"

Babies Are Exposed to Forever Chemicals Before Birth

SimaApril 18, 2026April 19, 2026Leave a comment

Pregnancy is a time when the developing baby is exposed to whatever the mother is exposed to. It turns out that this means pesticides (whether on food or in the yard or home) and "forever chemicals". Recent research found that newborns are born already exposed to many more "forever chemicals" (PFAS or per- and polyfluorinated substances) than previously believed.

In the study, the researchers identified 42 different PFAS in cord blood from 120 babies. So far other research has found some long-term effects from PFAS exposure before birth, such as lower birth weight, preterm birth, altered immune responses to vaccines, and metabolic changes.

PFAS (per- and polyfluorinated substances) are commonly known as "forever chemicals" due to their buildup and persistence in people and the environment. They are of great concern because they are endocrine disruptors, have harmful health effects (e.g., cancer, kidney disease, fertility problems), and unfortunately are found in many products that people use daily.

There are thousands of these chemicals in use today. For example, they are found in any product using Teflon, in nonstick pots and pans, nonstick finishes, anti-stain finishes (e.g., in rugs and fabrics), some make-up (waterproof products), some dental floss, food packaging, fir-fighting foam, etc.

Bottom line: We can't avoid all exposures to environmental toxins, but we can lower our exposures, for example, by avoiding nonstick cookware (use stainless steel cookware or glass instead). [More tips on avoiding harmful chemicals.] This is especially important during pregnancy.

From Medical Xpress: Babies are exposed to more 'forever chemicals' before birth than previously known, new study finds

Babies born between 2003 and 2006 were exposed to many more "forever chemicals" before birth than scientists previously understood, according to new research published in Environmental Science & Technology. ...continue reading "Babies Are Exposed to Forever Chemicals Before Birth"

Link Between Forever Chemicals and Multiple Sclerosis

SimaJanuary 30, 2026January 30, 2026Leave a comment

Scientists have long known about some factors linked to a higher risk of developing multiple sclerosis (MS).These include low levels of sunlight exposure, low vitamin D blood levels, smoking, and being infected with the Epstein Barr virus in adolescence and adulthood (infectious mononucleosis). Recent research has identified another risk factor - exposure to mixtures of PFAS and PCBs.

Multiple sclerosis (MS) is an autoimmune disorder in which the immune system attacks myelin in the central nervous system, including the brain.

Researchers in Sweden found that people exposed to both PFAS and PCBs, resulting in higher levels of these chemicals in the blood, are at higher risk for MS. And the higher the levels of both in the blood, the higher the risk. The research was important in that it showed the need to look at mixtures of chemicals people are exposed to (real life!), not just chemicals in isolation.

Bottom line: We can't avoid all exposures to environmental toxins, but we can lower our exposures, for example, by avoiding nonstick cookware. [More tips on avoiding harmful chemicals.]

From Medical Xpress: Exposure to PFAS and PCBs linked to higher odds of multiple sclerosis

People who have been exposed to both PFAS and PCBs are more likely to be diagnosed with multiple sclerosis (MS). These new research findings are based on analyses of blood samples from more than 1,800 individuals in Sweden, one of the most comprehensive studies to date on the influence of chemical environmental exposure on the development of MS. ...continue reading "Link Between Forever Chemicals and Multiple Sclerosis"

Breast Milk Can Contain Traces of Pesticides and Other Chemicals

SimaJanuary 24, 2026January 26, 2026Leave a comment

Breastfeeding
Credit: Wikimedia Commons/ Anton Nosik

Breast milk is considered the best food for infants, but it can be contaminated with chemicals the mother is exposed to in daily life.

A group of scientists analyzed samples of breast milk from nursing mothers in Canada and South Africa for contaminants and found low levels of pesticides, parabens (endocrine disruptors in plastics), and bisphenols, including bisphenol A and S (endocrine disruptor) in many of the samples.

They published several research papers with their findings. They found contaminants, but at different levels, in the 594 breast milk samples of Canadians and South African women. Unfortunately, all breast milk samples showed some contamination - which can occur from personal care products, the packaging used in foods, in medications, household cleaning products, or even as a food additive.

For example, methyl paraben was detected in 96% of the Canadian human milk samples, followed by ethyl paraben (57%) and propyl paraben (37%). The pesticide propanil (an herbicide) was detected exclusively in South African breast milk samples, as was the antiretroviral drug Efavirenz used in HIV treatment.

BOTTOM LINE: The researchers stress that breast milk is the best food (the gold standard) for infants, but women should realize that chemicals they are exposed to do get into breastmilk. Therefore, try to avoid pesticides, read ingredient labels, and try to minimize exposure to harmful chemicals.

From Newsweek: Scientists Discover Pesticide Traces in Breast Milk

Researchers at McGill University have identified several unexpected chemical contaminants in human milk, finding traces of pesticides, antimicrobials and additives used in plastics and personal‑care products.

The team said the data, drawn from Canadian and South African samples, could help strengthen chemical safety regulations and improve protections for infants and parents. ...continue reading "Breast Milk Can Contain Traces of Pesticides and Other Chemicals"

Pesticides and Breast Cancer

SimaDecember 13, 2025December 14, 2025Leave a comment

Normal (left) vs cancerous breast (right), mammography image
Credit: National Cancer Institute

Many studies link pesticide exposure to the development of various cancers, including breast cancer. We tend to think of pesticide exposure as occurring when there is direct contact with the pesticide - for example during application, or when walking on lawns or areas with freshly applied pesticides. Yet... there are other routes that have been neglected in studies, such as washing pesticide contaminated clothes.

At a recent webinar (42nd National Forum Series - The Pesticide Threat to Environmental Health), Carolina Panis, PhD, (Ass. Professor of Medicine at Western Paraná State University in Brazil, and Visiting Researcher at Harvard University and the University of Arizona) spoke about pesticide exposure in women and breast cancer. She discussed her recent research showing that women occupationally exposed to pesticides (e.g., as farm workers) and diagnosed with breast cancer seem to have more aggressive disease, also at younger ages, than unexposed women. An increased mortality rate went along with this.

She also discussed an interesting finding regarding women living in farm areas (with heavy pesticide use) in Brazil. Not only is occupational exposure to pesticides linked to breast cancer, but additionally - women having chronic (daily) exposure are also exposed to pesticide residues when washing clothing used by someone who had applied pesticides. Laundry exposure! Women absorb pesticide residues (e.g., glyphosate, atrazine) from the pesticide contaminated clothing, which increases the amount of pesticides in their bodies and this is also linked to breast cancer.

The women she looked at lived in farming areas, and additionally many had their residences frequently sprayed for insects. Ultimately, women exposed to high levels of pesticides tend to develop metastatic untreatable breast cancer, and at a younger age (unlike other areas where breast cancer is highly treatable). She pointed out that pesticides also have a negative effect on the immune system.

From the article by C. Pannis and B. Lemos: Pesticide Exposure and Increased Breast Cancer Risk In Women Population Studies

Women in rural regions are at risk for exposure to pesticides by equipment decontamination, unprotected clothes washing, pesticide drift, chemical spraying in the field, and other routes of exposure in the household. Pesticides can act on mammary gland cells in direct and indirect ways, augmenting the risk for breast cancer development. ...continue reading "Pesticides and Breast Cancer"

Male Sperm Counts Continue to Decline

SimaDecember 11, 2025December 14, 2025Leave a comment

When looking at the research, it is striking that so many chemicals that we are exposed to daily are harming us. Health harms include an increase in certain cancers (e.g., brain cancer and leukemia from certain pesticides) and reproductive effects. This can be seen clearly when research shows that sperm counts are declining globally 2.64% per year since 2000.

A recent report from HEAL (Health and Environmental Alliance in the European Union) found that along with this, infertility rates, testicular cancer, and prostate cancer are increasing. This is alarming!

HEAL’s report (author Dr. Cannarella) details alarming indications of catastrophe in male reproductive health: prostate cancer, testicular cancer, crashing sperm counts, infertility, and numerous developmental problems including cryptorchidism, urogenital malformations, and hypospadias. The report highlights pesticides, microplastics, phthalates, bisphenols, PFAS and heavy metals as the likely environmental sources of the crisis. There is evidence that all of these endocrine disrupting chemicals (EDCs) adversely affect male reproductive function.

Excerpts from the latest research on the drop in sperm counts globally and declines in male reproductive health, the science report from HEAL: Chemical pollution and men’s health: A hidden crisis in Europe

A 2023 meta-analysis by Levine et al. showed that global sperm counts declined by 52% between 1973 and 2018. European countries showed similar or even steeper declines, especially in Western and Southern Europe. ...continue reading "Male Sperm Counts Continue to Decline"

Chemicals of Concern Found In the Bodies of Young Children

SimaJuly 6, 2025July 6, 2025Leave a comment

Once again, those wondering about the chemicals lurking inside us have bad news. In a long-running study, researchers tested 201 young children (aged 2 to 4 years old) and found that all of them have many dangerous chemicals ("chemicals of concern") in their bodies. Some of the chemicals were in higher levels in the children than in their mothers during pregnancy.

In this study pregnant women from 4 states had their urine analyzed, and later the urine of their children when they were 2 to 4 years old. The testing of blood and urine from a person and looking for certain chemicals is called biomonitoring.

The researchers only looked for 111 chemicals and found that at least 5 children had 96 of them detected in their urine. Over 50% of the children had 48 chemicals detected. Thirty four of the chemicals were detected in over 90% of the children. But keep in mind that they only looked for a limited number of chemicals. Some of the chemicals found are not being monitored in adult biomonitoring. Many chemicals we are routinely exposed to, such as the common pesticide glyphosate (found in many non-organic foods) were not looked at.

One trend the researchers found is that levels of 2,4-D (pesticide used as a herbicide or weed-killer) are trending upwards over time. This is because 2,4-D is commonly used as a weed-killer on lawns (including Feed and Weed) and elsewhere, but it is also used on genetically modified crops.

The 111 chemicals tested for are from the foods and beverages children (and adults) ingest, personal care products (e.g., soap, lotion), the chemicals used in the home (e.g., pesticides, cleaning products) or chemicals outgassing from products used in the home (e.g., from non-stain synthetic rugs, plastic toys, vinyl floors). Children are exposed to the chemicals when they breathe indoor and outdoor air, eat food, touch surfaces or objects - both indoors and outdoors.

Bottom line: Eat as many organic foods as possible (pesticides such as 2,4-D and glyphosate are not allowed in organic food production). Additional tips: Lifestyle tips for avoiding harmful chemicals.

Excerpts from Science Daily: Researchers tested 200 toddlers — 96 chemicals were lurking in their bodies

A national study published in Environmental Science & Technology finds children aged 2 to 4 years in the United States are routinely exposed to a broad range of potentially harmful chemicals. Many of the chemicals the researchers identified are not routinely monitored and may pose health risks. ...continue reading "Chemicals of Concern Found In the Bodies of Young Children"

Health Effects From Titanium Dioxide In Foods

SimaJune 21, 2025June 23, 2025Leave a comment

Titanium dioxide nanoparticles Credit: Wikipedia

Titanium dioxide appears in many foods and some medicines (e.g., Allegra), in order to make colors and whites look brighter. In other words, it is an unnecessary food additive, found in a large variety of (ultra-processed) foods, including some candies, gum, frosting, soups, and even macaroni and cheese. It is allowed in the US (in over 11,000 food products!), but banned in Europe due to its harmful health effects.

A number of studies have linked titanium dioxide in its small nanoparticle form (between 1 and 100 nanometers) with a number of health harms, including to the gut (intestines). A recent study found that nanoparticle titanium dioxide has harmful or disruptive effects on the intestinal endocrine (hormone) system, resulting in abnormal blood sugar (glucose) levels, which can lead to insulin resistance and diabetes. It also caused intestinal lining changes, reduced levels of gut hormones, and resulted in a drop in enteroendocrine cells

Larger particles of titanium dioxide Credit: Wikipedia

While the study was done in mice, the results are also thought to apply to humans. The study didn't find the same health harms from larger titanium dioxide particles called microparticles (about the size of a fine grain of sand), but only from the nanoparticles. The problem is that nanoparticles are so small that once ingested, they get into cells and tissues throughout the body. However, large particles can be excreted from the body.

Bottom line: Unfortunately, it's the small nanoparticles that are so common in foods that we ingest. Read labels carefully and try to avoid those with titanium dioxide or artificial colors (includes titanium dioxide).

Excerpts from two informative articles: 1) From investigative journalism site US Right to Know: Tiny titanium dioxide particles in food raise blood sugar, disrupt gut hormones in mice, study finds

The study, published this month [May 2025] in Food and Chemical Toxicology, adds to growing concerns over the safety of titanium dioxide (TiO₂), a widely used color additive that is banned in the EU but widely used in the U.S. and elsewhere. It also highlights the food industry’s increasing use of microscopic materials to preserve or enhance foods. ...continue reading "Health Effects From Titanium Dioxide In Foods"